You will need two boneless, skinless chicken breasts (around 350g/12oz). Tetrazzini originated in America in the early 20th century; traditionally it includes mushrooms and a splash of wine.

A dozen of our favorite cassoulet, gratin, lasagna, tetrazzini, and other bubbling, easy, cheesy, creamy, flavor-packed chicken recipes are about to enter your weeknight repertoire. Deep baking ...

Here’s an easy recipe for turkey tetrazzini that is perfect for using ... For a creamier casserole, add a can of cream of chicken or mushroom soup. If you want to make sure your onions are ...