In a medium bowl or deep plate, mix the crushed pork rinds, grated parmesan cheese and spices. In a separate small bowl, beat ...

Cut the chicken into roughly 3cm/1¼in wide strips and marinate in the yoghurt ... It is also easily scaled up in a larger air fryer.

2. Cut the chicken breast into 2 inch thick strips (horizontally). 3. Place chicken strips in a mixing bowl. 4. Add salt, ginger, garlic and green chilli paste and mix well, ensuring the marinade gets ...