Pork is a critical ingredient in a Cuban sandwich — and the best cut of meat to use is thinly sliced, slow-roasted pork shoulder. Not only is this cut affordable and flavorful, but the methods ...

Florida is filled with places to get a Cuban sandwich. But according to our readers, the very best one is at The Columbia ...

Pitmaster Phil “The Grill” Johnson won the sandwich category at the World Food Championships with his Green Chili Mojo Roast ...

The curse of loving Cuban sandwiches is that no matter how skilled you are, they can be a huge hassle to make at home. The ...

Two slices of Cuban sandwich leaning on each other on a table with another sandwich and mustard - Lauripatterson/Getty Images ...

If you have some leftover roast pork, you are all set up to make this amazing toasted sandwich. The real thing is made with mojo-marinated roast pork shoulder, bringing a citrus tang to the ...

To make a true Cuban sandwich, they prepare ham and roasted pork called lechón. Rosa: Our lechón and our ham, we use the same part of the pork, which is a boneless pork butt. For us, we find ...

oldshavana.com Opened in 2015, Old's Havana in Little Havana serves one of Miami's best Cuban sandwiches. Packed with juicy roast pork, ham, Swiss, pickles, and mustard on perfectly pressed bread ...