The two — in collaboration with the ocean food advocacy nonprofit Fed by Blue — have combined for “The Blue Food Cookbook: ...

Prepare the fish sticks according to the package instructions, adding a minute or two additional cooking time so they are ...

A lot of comfort foods have become classics. Others, like this seafood packed dish, shine for a short time and then fade into ...

It’s no secret that eating more fish has wide-ranging health benefits. From improving heart and brain health to being a generally great – yet arguably overlooked – source of protein, you’ll find ...

Whether it's memories of a school cafeteria lunch or a quick and easy dinner at home, fish sticks have long been a food that ...

To encourage Americans to put more seafood — and more of a variety of seafood — on their plates, Zimmern and Seaver ...

Fish sandwiches are now a regular part of many fast food menus, but they were once a brand-new addition, and this one tried ...

Keeping the skin on your salmon fillet not only cuts down on meal prep time, it may even be healthier than ditching the skin. Eating the skin of your salmon may enhance the nutritional benefits of the ...

South Korean food giant Otoki Co. Ltd. said Monday it would launch fish-shaped pastries in four flavors later this year, ...