Puff pastry and a creamy custard come together ... Place milk, butter, cinnamon stick, and lemon peel in a medium saucepan over medium. While milk mixture heats, whisk together sugar, cornstarch ...

You don’t want them to be oily, just a little moist so the dry seasonings have something to stick to. Toss the puff pastry with a ... roughly two teaspoons of cinnamon and a pinch of salt.

Remove and discard cinnamon stick and vanilla bean pod ... Transfer some of the batter to a double-lined pastry bag (place 1 bag inside another) fitted with a 1/3-inch open star tip, refilling ...