Curry is not just a dish but a journey through a wealth of flavors and aromas. From classic chicken curry to vegetarian ...

Fried curry rice with chicken and vegetables is the perfect solution for using up leftovers while creating a flavorful, ...

Plus, the curry paste freezes well for future dishes. This comforting dish combines chicken pot pie and Japanese curry. Store-bought Japanese curry mix flavors a silky, gravy-like sauce and a ...

Prepare chicken: Heat oil in saucepan over medium-high heat. Stir in the mustard seeds and cook 1-2 minutes, until they ...

The coconut milk broth is spicy, savory and rich, but not heavy, and based on the curry laksa found at hawker centers in ...

I have several gotta-cook-’em-all dishes, and they’re all chicken-and-rice-based: chicken adobo, Japanese-style chicken curry and, my current muse, Hainan chicken rice. Unlike adobo or curry ...

So here we present to you our favourite curry recipes of all time — from a quick chicken curry for midweek cooking to rich ... Sure, you can make a quick curry dish using store-bought curry pastes or ...

It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough ...

Dan Curry Rice at Mei Ling Food Centre serves hearty Curry Rice with crispy cutlets, rich curry, and a fiery sambal belacan ...

1 To make the dipping sauce, place the peanut butter in a small pan and stir in the soy sauce, light brown sugar and lime juice. Gradually whisk in the coconut milk and heat gently until you have ...