About 40 per cent of the imported chicken sold by catering suppliers undergoes heavy processing. The meat that results is so rubbery and tasteless it is known in the trade as 'plastic chicken'.

So this current crop of plant-based meat—which includes burgers from ... Impossible and Beyond’s were the most meatlike. Impossible’s Chicken Nuggets came “closest to tasting like a ...

Our viewer Ronnie wants to know: If bird flu is pushing up the price of eggs, why isn’t the price of chicken meat soaring, too? A lot of people are squawking about egg prices these days.

As part of the Victory Garden movement, families were encouraged to raise small flocks of chickens in their backyards for both the meat and the eggs they produced, which increased chicken ...

Americans, it would seem, are ready to give cultivated meat a try. In a 2024 survey by Purdue University, two-thirds of respondents said that they would be open to eating cultivated chicken or ...

That's one reason we advise you to prevent raw chicken or its juices from touching any other food and to cook it to at least 165˚ F. (Check our reviews of meat thermometers.) Yet some bacteria ...