This velvety soup, made with roasted celery root and apple, is finished with a mound of bright and briny crab salad. Serve it as an appetizer or light lunch. Paige Grandjean is a food editor ...

Celery root is in season throughout the fall and winter. This easy-to-prepare and delicious soup is sure to be a crowd pleaser! Instructions: Preheat oven to 350 F. Place a heavy-bottomed pot over ...

Serve with crusty bread for a comforting meal. 11. Celery Root and Pear Soup A smooth, slightly sweet soup that’s elegant and unique. Cook 1 diced onion and 2 minced garlic cloves in 2 ...

Get inside, wash your hands, and warm your soul with a heaping bowl of tomato basil, lentil, minestrone, or bacon celery root ...

Pick a small to medium celery root and peel off its hide with a sharp knife. Inside you'll find ivory-green flesh that's crisp, a bit nutty, and utterly delicious in salads. This take on a classic ...