Mashed sweet potatoes make an easy and healthy dinner side dish, and there are so many reasons to add it to your recipe ...

Bake whole sweet potatoes until soft inside. Once done, cut them open lengthwise and fill them up with stuff like black beans ...

Preheat the oven to 375 degrees. Pierce the sweet potatoes all over with a fork, place on a baking sheet, and bake in the oven until soft, approximately 1 hour. Set aside to cool slightly.

These smashed vegetable recipes, like lemon-Parmesan potatoes and pesto mushrooms are flavorful side dishes that pair well ...

The Topanga Living Cafe in Topanga, CA, inspired this gluten-free quiche that uses caramelized sweet potato instead of dough.

When you want something hearty but still feel-good, festive but simple, this Cranberry-Glazed Roasted Butternut Squash, ...

The terroir―the air, the water, the lack of sulfur in the rich sandy loam of Georgia's Magnolia Midlands created the distinctive conditions for the happy accident that blossomed into the Vidalia onion ...

2 tbsp coarsely chopped pistachios (optional) 1 heaping tbsp baharat spice mix 2 cups jasmine rice (400 g) 2 ½ cups boiling water Salt and pepper Preparation: 1. Preheat the oven to 230°C (450 ...

Pour the remaining maple cream over the sweet potatoes until it comes about ¾ of the way up the potatoes. Finish with a layer of caramelized onions, cover dish with foil, and bake for 30 minutes.