You'll find very different versions of bak kut teh ("pork bone tea") in Singapore and Malaysia. The former is strong, almost hot, with pepper, especially white pepper ...
Given this, perhaps it was meant to be that I discovered Yong Kee Claypot Bak Kut Teh in Taman Jurong Market & Food Centre while searching for food options in the area. This unassuming hawker stall on ...
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Singapore recalls Samy instant Bak Kut Teh imported from MalaysiaKUALA LUMPUR, April 13 — Singapore has ordered a recall of Samy Instant Cooking Bak Kut Teh with Rice (Dry and Soup) after it was found to be imported into the country from an unapproved source ...
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S’pore recalls 2 Malaysian instant bak kut teh productsPETALING JAYA: The Singapore Food Agency (SFA) has ordered a recall of the dry and soup versions of “Samy Instant Cooking Bak Kut Teh with Rice”, saying their import was from an “unapproved ...
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