If you want something lighter still, just serve as a naked fish burger with no bun. Place the smoked salmon in a food processor and whizz for a few moments until roughly chopped. Add the remaining ...

In a bowl add the ginger-garlic paste, chili powder, turmeric powder, a tsp of coriander powder & some chopped curry leaves. 2. Season it with some salt and drizzle a Tbsp of refined oil to bring it ...