W ith a name like Reiley, I ought to have a great Irish brown bread recipe, and lucky for you, I do. This isn’t just any soda bread. It’s a truly authentic, no-fuss recipe I learned firsthand ...

Put the brown flour and porridge oats into a large bowl and stir them together. Sieve the white flour, bread soda and salt in on top of the oats and brown flour and mix everything. Make a well in ...

The loaf should be quite brown when done ... s Day celebration off to a great start with this authentic, delicious, healthy Irish soda bread made with whole wheat flour. This bread hearkens ...

Without yeast, the bread relies on a reaction between the buttermilk and baking soda to leaven the dough. The Irish claimed this ... F&W's guide covers the traditional recipe but also throws ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell ...